I learned something new yesterday that I could not wait to share this with all my blogging friends.
The next time you go to grab your brown sugar, and it has gone hard or has clumps of chunks in it. Take a microwave safe bowl and put it in , then take another microwave bowl and put water in this one. Place the 2 of them into the microwave and heat at 30 second intervoles until the sugar is back to its ornignal condition....
I love little tips like these
Have a wonderful day everyone